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Ujjainee

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  • Food
    • Cuisine
      • Indian Cuisine
      • Bengali Cuisine
    • Restaurants
      • Restaurants in Indian
  • Travel
    • Asia
      • Armenia
      • Bhutan
      • UAE
      • India
        • Maharashtra
        • Andaman and Nicobar
        • West Bengal
        • Karnataka
        • Tamil Nadu
        • Jammu and Kashmir
  • Culture
    • India
  • Creative
  • Society
  • Lifestyle
  • Projects
  • About Me
  • Shop My Style
    • Apparel
    • Electronics
  • Food
    • Cuisine
      • Indian Cuisine
      • Bengali Cuisine
    • Restaurants
      • Restaurants in Indian
  • Travel
    • Asia
      • Armenia
      • Bhutan
      • UAE
      • India
        • Maharashtra
        • Andaman and Nicobar
        • West Bengal
        • Karnataka
        • Tamil Nadu
        • Jammu and Kashmir
  • Culture
    • India
  • Creative
  • Society
  • Lifestyle
  • Projects
  • About Me
  • Shop My Style
    • Apparel
    • Electronics
  • Food
    • Cuisine
      • Indian Cuisine
      • Bengali Cuisine
    • Restaurants
      • Restaurants in Indian
  • Travel
    • Asia
      • Armenia
      • Bhutan
      • UAE
      • India
        • Maharashtra
        • Andaman and Nicobar
        • West Bengal
        • Karnataka
        • Tamil Nadu
        • Jammu and Kashmir
  • Culture
    • India
  • Creative
  • Society
  • Lifestyle
  • Projects
  • About Me
  • Shop My Style
    • Apparel
    • Electronics

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  • This winter can be special with Balushahi
    Indian Cuisine

    This winter can be special with Balushahi

    November 16, 2019 /

    I am going to share a traditional Indian sweet recipe which can be a special dish for your Christmas or New Year evening. It is Balushahi, a tasty Indian sweet.

    read more
    Ujjainee Chakraborty 6 Comments

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    Banana Raita

    Mouth-Watering Banana Raita

    August 29, 2018

    Make your New Year sweeter with Phirni

    January 3, 2019
  • Indian Cuisine

    Make your New Year sweeter with Phirni

    January 3, 2019 /

    We are in the mood of celebration as we have entered 2019. Let’s make it more sweeter with a sweet recipe. In this new year season I am going to gift you a Phirni recipe.

    read more
    admin 1 Comment

    You May Also Like

    Banana Raita

    Mouth-Watering Banana Raita

    August 29, 2018
    This winter can be special with Balushahi

    This winter can be special with Balushahi

    November 16, 2019
  • Banana Raita
    Indian Cuisine

    Mouth-Watering Banana Raita

    August 29, 2018 /

    We always want to cook something easy, tasty and healthy as well. So, let’s talk about raita, a rich mouthwatering food item of Indian subcontinent. This recipe is almost famous in every state in India, some parts of Pakistan and yes Bangladesh and Nepal.

    read more
    admin 7 Comments

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    This winter can be special with Balushahi

    This winter can be special with Balushahi

    November 16, 2019

    Make your New Year sweeter with Phirni

    January 3, 2019
  • Taro root recipe
    Bengali Cuisine,  Food

    Taro Root recipe in Bengali Style

    August 8, 2018 /

    Taro Root (Shola Kochu) is a famous vegetable in Bangladesh and West Bengal.It controls blood sugar, improves vision and it is an anti-cancer property. Today I am going to share a Bengali traditional Shola Kochu ( taro root) recipe.

    read more
    admin 4 Comments

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    Spring Dessert Idea

    Spring Dessert Idea

    February 17, 2022

    Spicy Dry Fish Vorta of Bengal

    July 10, 2018
    taler patishapta

    Taler Patishapta

    September 26, 2018
  • Khichdi
    Cuisine,  Food

    Khichdi for Your Rainy Day Meal

    July 19, 2018 /

    Rain is romantic. We know many poets who had expressed their feelings for love by their words related to rain. But, for me, rainy day is all about stay at home and enjoy a lavish khichdi in lunch. Everyone in India knows about this famous tasty food. But, I have received many emails from my foreigner friends, requesting the recipe of khichdi. So, I decided to write this simple and interesting Indian food. Ingredients: 1) Rice (500 gm) 2) Moong dal (250 gm) 3)Masoor dal (250 gm) 4) One onion (chopped) 5) 2 Dry red chillies 6) Salt as per your taste 7) Sugar half tablespoon (optional) 8) Two bay…

    read more
    Ujjainee Chakraborty 5 Comments
  • Bengali Cuisine,  Food

    Spicy Dry Fish Vorta of Bengal

    July 10, 2018 /

    As a bong girl I love to eat fishes. Though, during my childhood I was not that into fish, but these three years in South India have changed my taste and made me a fish lover. Today, I am writing a dry fish recipe. Many people do not know how to cook dry fish and what all health benefits it has. They afraid of smell and avoid this particular item to eat. Spicy dry fish vorta is a high protein fish item with spicy twist. Ingredients: Dry loitta fishes Red chilli powder Turmeric Powder Chopped onion and garlic Mustard oil Salt as per your taste Hot water Step 1: First…

    read more
    Ujjainee Chakraborty 2 Comments

    You May Also Like

    Spring Dessert Idea

    Spring Dessert Idea

    February 17, 2022
    Taro root recipe

    Taro Root recipe in Bengali Style

    August 8, 2018
    taler patishapta

    Taler Patishapta

    September 26, 2018
  • Continental Sweet Corn
    Food

    Continental Sweet Corn

    June 14, 2018 /

    We love to eat sweet corn in different ways and today I’m gonna talk about continental sweet corn. This is a very unique and simple recipe which came to my mind on a weekend when I was struggling to decide my weekend menu.

    read more
    admin 8 Comments

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    Hungry Traveller in Bengaluru

    Hungry Traveller in Bengaluru

    June 8, 2018
    Kolkata coffe house

    The Heritage Coffee House in Kolkata

    May 12, 2018
    Street Food In Darjeeling

    Street Food In Darjeeling

    September 16, 2019
  • Hungry Traveller in Bengaluru
    Food

    Hungry Traveller in Bengaluru

    June 8, 2018 /

    Since three years I am in Bengaluru but still I am discovering new things everyday. We people are from other parts of India have a very common idea about food in Bengaluru, that is “any city in South India is all about Dosa and Idli. But, the reality is quite different from this.

    read more
    admin 6 Comments

    You May Also Like

    Bhojohori Manna, a place for traditional Bengali cuisines

    April 18, 2018
    Kolkata coffe house

    The Heritage Coffee House in Kolkata

    May 12, 2018

    Spicy Dry Fish Vorta of Bengal

    July 10, 2018
  • Food,  Restaurants in Indian

    Bhojohori Manna, a place for traditional Bengali cuisines

    April 18, 2018 /

    Are you a foodie? Or a Bong foodie and staying outside Bengal? I know, sometimes it is difficult to get traditional Bengali food outside Bengal .But there are some restaurants in and outside the state where you can get traditional Bengali foods with reasonable price.

    read more
    Ujjainee Chakraborty 15 Comments

    You May Also Like

    Spring Dessert Idea

    Spring Dessert Idea

    February 17, 2022
    Continental Sweet Corn

    Continental Sweet Corn

    June 14, 2018
    Street Food In Darjeeling

    Street Food In Darjeeling

    September 16, 2019
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